How ovaltine helped Argus (Melbourne, Vic.) Wednesday 28 August 1929
George Duncan and his men. Back row (left to right): T. H, Cotton, JF. Robson, A. Compston, E. R. Whitcombe and S. Burns. Front row A. Boomer, Abe Mitchell, George Duncan and C. A. Whitcombe.
THE TESTIMONY OF THE TEAM
"As 'Ovaltine' is a regular item of our diet, we take this opportunity of sending you a round robin of appreciation of your splendid food beverage. We find it is a first-class 'pick-me-up' after the long hours we spend on the golf course, and as a genuine help to steady the nerves under exacting match-playing conditions it is unbeatable."
The great encounter between the best golfers of Britain and America for the Ryder Cup was a supreme test of physical and mental fitness. The British team, in the opinion of their captain,
George Duncan, had never trained quite so thoroughly as they did on this occasion. "Ovaltine" was, of course, selected as the special food beverage. The wonderful nerve and body building elements it so abundantly supplies were relied upon to ensure physical and mental efficiency.
TRIAL SAMPLE-sufficient to make four cupsful-will be sent on receipt of 3d. in stamps to cover cost of packing and postage. OVALTINE Price: 2'6,
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